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Celebrating 25 years of TODAY Food

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The best of TODAY show featuring food, celebrity interviews, money, health and more.

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Best of TODAY Lifestyle

Make Michael Gulotta's blue crab and bacon sandwich 00:05:53
Salad jar recipes: Make a classic Cobb, chicken Caesar 00:04:50
Make Sunny Anderson's curry-rubbed steak and potato salad 00:03:40
July 4th recipes: Make Katie Lee's baby back ribs and baked beans 00:04:06
Summer recipes: Make Mike Lata's low country boil 00:03:26
Make Sunny Anderson's super-simple pancakes 00:04:03
Make James Kent's summer chicken and herb salad 00:04:56
Meal-prep recipes: Marcus Samuelsson makes fried chicken 3 ways 00:04:02
Make Curtis Stone's lemony trout and asparagus 00:04:28
Meal-prep recipes: 3 ways to make tummies happy with Bolognese 00:03:46
Meal-prep recipes: Turn cod fillets into 3 easy dinners 00:03:53
TODAY food stylists share their cooking secrets 00:04:56
Make healthy burgers with these 3 superfoods 00:03:46
Best burger recipes: TODAY anchors fight for the winning combination 00:06:58
Make JJ Johnson's crispy fried chicken sandwich 00:04:27
Entertaining recipes: Make Valerie Bertinelli's garlic chicken 00:05:57
Cooking with kids: Make Alejandra Ramos' cheesy pasta puffs 00:04:33
Cooking with scraps: Make Joel Gamoran's turned wine fried chicken 00:04:14
Light dinner recipe: Make Scott Conant's branzino with fresh veggies 00:04:11
Healthy dinner recipe: Make Ronnie Woo's pan-seared scallops 00:04:43
Celebrating 25 years of TODAY Food 00:03:03

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Best of TODAY Lifestyle

Best of TODAY Lifestyle

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